Kungaba yindlela enkulu yokugcina amabhotela esi, ngakumbi uma yindlela yokwenza ngokulandelana. Kanti ngeZPACK amabhotela esi yendlala yokugcina - le nto manje ikhona ngokushesha, ngokulula, ne ngokuhle! Le ndawo zivumela ukuba ugcinane amabhotela ngokushesha kakhulu ne ngokuthulasela, okwakhiwe kakhulu ukuthatha isikhathi nezimali.
Iqinekile yokugcwalisa amabhotile inezinhloso eziningi. Enye yezinhloso eziyisisekelo yilokushesha okungayigcwalisa amabhotile. Lezi zinhleli ziyashesha futhi zingayigcwalisa amabhotile ananembe ngokushesha. Lokhu kusho ukuthi ukuthumela izinto zakho kubathengi ngokushesha.
Enye inzuzo enkulu ukuthi le mishini yenza umsebenzi wakho ube lula. Zilula ukuzisebenzisa futhi zingasheshisa inqubo yakho yokufaka amabhodlela. Kungasindisa isikhathi nemali, futhi kunciphise namathuba amaphutha phakathi nenqubo yokugcwalisa.
Umshini wokugcwalisa amabhodlela amanzi ungase ube indlela enhle yokonga imali futhi unciphise nokulahlwa. Le mishini igcwalisa amabhodlela kuye ngesidingo ukuze kungachithwa amanzi. Lokho kusho ukuthi kunemfucuza encane nezindleko ezincane okusho ukuthi ekugcineni kuyokusindisa imali esikhathini eside.
Ngaphandle kwazo zonke lezi zinzuzo, umshini owodwa wokugcwalisa amanzi emabhodleleni usiza ekugcineni indawo yakho yokusebenzela ihlanzekile. Le mishini yakhelwe ukuba ihlanzeke futhi ingabi namagciwane, ukuze ugweme amagciwane. Yilokhu okusiza ukugcina imikhiqizo iphephile ukuba abantu bayidle. Kukwenza ukwazi ukugcina izinga eliphakeme lekhwalithi, okugcina amakhasimende akho ejabule futhi ebuya.